Dry-aged  Prime Sirloin Tri-Tip
PCR Smoked tritip, dry-aged
PCR dry-aged tritip, plated, smoked

Tri-tip

$47.00

Tri-tip has a unique history! Before 1915, it was just ground beef, and by 1955, you could order the "triangle tip" at Jack's Corsican Room in Long Beach. The name "tri-tip" officially appeared around 1964 at Desert Provisions in Palm Springs, and today, it’s become a favorite on YOUR dinner table, shared with friends and family.

This isn’t just any tri-tip though. You’re serving Pumpkin Creek Ranch Tri-tip, raised an extra year for richer flavor. It's time to create a meal that will be remembered.

  • Average Weight: 3.3 lbs
  • 21-Day Dry-Aged
  • Long-Finish Stock
  • 100% Single-Origin Red Angus Beef
  • Grass-Fed, Flax and Barley Finished
  • Hormone-Free
  • Frozen & Vacuum Packaged

Make history with your next meal—grab Pumpkin Creek Ranch Tri-tip today!

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural