New York Strip

$44.99

How do you season your steaks? Salt, pepper, and garlic? Maybe you have a secret ingredient? We have a secret ingredient too, but let's focus on what you have planned, first. You are looking at New York Strips. This means a special meal is in your future, and we can't wait to help you make it INCREDIBLE! Nothing creates that better than a perfectly flavored steak. That's where our secret ingredient comes in: TIME.

There are no shortcuts. You can't add it in later - no amount of seasoning can cover the under-developed flavor of quick-growth beef. It must age in the pasture long before it ages in the cooler. You will invest your time cooking this meal, so we invested some of ours - three years, to be exact!

Whether you are a seasoned griller or not, you will serve a better meal using Pumpkin Creek Steaks!

Weight Variance: 15 - 23 oz
1.25 - 1.75 " Thick
21 day Dry-Aged
Long-Finish Stock
100% Single-Origin Red Angus Beef
Grass Fed, Flax and Barley Finished
Hormone Free
Frozen & Vacuum Packaged
Raised/finished on pasture grass, legumes and small grains/seeds including flax

Quality you can taste

Can’t say enough about the grass-fed, grass-finished New York steak from Pumpkin Creek, it’s truly next-level! The quality is evident from the first bite rich, tender, and packaged very well. You can taste the difference right away with no heavy aftertaste like grain-fed beef.

Great tasting beef!

Ribeye and NY Strips are amazing!! All other cuts we have tried were also great. Will absolutely be ordering again. Likely ordering a 1/4 cow next!

New York Strip

Cooked this steak on the grill after letting it sit at room temperature for 20 mins. The steak was tender and flavorful. Just the right amount of marbling to make it juicy and yet lean. Will buy this cut again

New York Strip

Customer Reviews

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural