Quarter Beef Share
Bring home approximately 90–115 lbs of packaged beef, including steaks, roasts, brisket, ribs, ground beef, and more.
Estimated Cost
Based on a typical quarter-share hanging weight of 225–275 lbs:
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Beef: $1,181–$1,444
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Processing: $225–$316
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Estimated total: $1,406–$1,760
Payment Schedule
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Pay today: $125 deposit
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Remaining beef balance: Approximately $1,056–$1,319
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Processing: Paid separately to Double J at pickup
Your exact cost is based on your share’s final hanging weight. Beef is $5.25/lb and processing is approximately $1.00–$1.15/lb.
Because beef shares are heavily discounted, we prefer check for the final beef balance. Credit card payments include a 3.5% service charge.
Discount codes apply only to the $125 deposit and do not reduce the remaining beef balance or processing cost.
What’s Included
A quarter beef includes a variety of premium steaks, everyday steaks, roasts, brisket, ribs, ground beef, and other cuts. Organs and bones are included when available.
View the Full Cut List
Pickup
Pickup is at Double J Meat Packing in Pierce, Colorado. We will notify you when your beef is ready. Beef shares cannot be shipped.
Plan for at least 4 cubic feet of freezer space, or approximately three freezer trays.
Important Details
Quarter beef shares are dry-aged for 14 days and packaged with generic labels to help keep costs lower. Steaks are cut 1.25 inches thick unless otherwise requested. Final weights and cut amounts vary by animal.
Vacuum seals can occasionally loosen over time. This does not affect food safety, but those packages should be used sooner to prevent freezer burn. Ice crystals are normal, especially on larger cuts.
